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Onions are an vital culinary staple to maintain within the kitchen. Nevertheless, I’ve typically gotten into an argument with my husband over the place they need to be saved. He says that they need to go within the fridge whereas I believe it’s finest to maintain them within the pantry. I at all times heard that conserving onions within the fridge will affect their taste.
I made a decision to perform a little research, so hopefully this helps you with any debates you will have sooner or later, too.
Picture by Robert Owen-Wahl from Pixabay
Chilly Storage & Onions
Inserting gadgets within the fridge is usually thought-about a strategy to stop spoilage and lengthen freshness. However, not all greens require this sort of chilly storage.
Earlier than you toss your onions into the fridge, right here are some things to think about:
- Temperature: Onions want cool, dry areas. The fridge will be too chilly and too humid, resulting in superior decomposition.
- Humidity: When there’s an excessive amount of humidity in a fridge, onions can mould and even rot (even in a crisper drawer).
- Ethylene gasoline: Onions will emit this gasoline, and this may pace up their ripening (and spoil quicker). It could actually additionally result in spoilage of different ethylene-sensitive produce. The answer: segregation.
- Accessibility: Once you put your onions within the fridge, they’re typically out of sight. Maintaining them on the counter in a basket makes them extra accessible, so you’re extra probably to make use of them.
- Texture and taste: Onions are identified for his or her crisp “crunch,” in addition to robust taste. They’ll turn out to be softer and fewer pungent within the confines of a fridge.
Picture by Marco Costanzi from Pixabay
The Finest Methods to Retailer Onions
You need your onions to final, so it’s finest to maintain them in a cool, dry place like inside your pantry. You must also be sure that there may be some type of air flow in order that they don’t get too moist – a basket or mesh bag will assist.
Listed here are a couple of different issues:
- Examine your onions recurrently
- Maintain your onions separate from different produce
- Solely use the fridge in the event you gained’t use your onions for a couple of weeks
In the end, you need to do no matter you’ll be able to to protect the flavour and freshness of your onions. When attainable, maintain them out of the fridge.